🥘food

[warm coral]

My mom says I eat like a medieval peasant

[jolly dagger]

Literal copy paste

Was popular in the civil war era

[royal raptor]

A bit simple but if it's good, it's good. Plus, sometimes hearty, simple means aren't just good - they're the best.

[weary bough]

first try ^^

[simple laurel]

cute cup

the coffee flavoured condensed milk is so goated

[outer wren]

Alternatively make caramel by boiling the can of sweet condensed milk and AFTER ITS COOL then add it. Totally changes the flavor. Takes hours to boil though.

Also goes really well on biscuits

And apples

[simple laurel]

yeess

[cedar cliff]

[winged oracle]

Bit much but it needs to go either into me or the bin

[opaque plover]

Now to work out what to cook with them (not hallucinogenic, just tasty)

[lone lava]

Anomalous mushroom

[outer wren]

I could just go for a simple mushroom and onion omelet

[brave tulip]

how about good ol stew?

[outer wren]

A strange concoction

Fried pork medallions over pasta?

[nova beacon]

Chicken cutlets

[outer wren]

Ah yes, the other white meat

Is there a sauce to go over the pasta?

[verbal summit]

No underestimating a gamer's laziness

[royal raptor]

Stew, soup, diced into tiny pieces and mixes with scrambled eggs, fried in batter as cutlets, fried just on their own and added to whatever sandwiches

[outer wren]

Mushrooms slow cooked in butter with herbs is severly underrated

That would be good with some fish

[drowsy root]

man these hotdogs have so lil protein

[sick phoenix]

Mmm delicious fr😋

[pine vale]

Dark shit curry my favourite

[winged oracle]

Looks good

[sharp spruce]

"tourists delight"

[verbal summit]

yeah straight from germany

ate red lentil soup from can and "lentil bolognese" without meat the soup was something to behold with that cartoony slab of food falling out

the bolognese was too salty

[brittle scaffold]

🤔

I shall post gumbo once we done making it

Its perfect for cold weather

[solid kindle]

what are you putting into it?

[brittle scaffold]

Chicken, shrimp, andouillle

[solid kindle]

you got me by adding andouille sausage

marry me?

[cedar cliff]

Yeah... I think that's too much veggies

[vernal crescent]

omg that plate, spoon, the tablecloth with the plastic over it

village moment ❤️

[cedar cliff]

So true

[verbal summit]

Who cooking snork leg

(isn't it kinda cannibalism?)

[nimble pendant]

I kinda want some now cuh

making me HUNGRY

[nimble pendant]

onion rings and chinkren skewers

[outer wren]

Those onion rings look a might bit under-done but those chicken skewers look might fine tasty. I'd like to wrap my lips around them and savor them slowly as my saliva dissolves the immaculate flavor all over my tongue....
Or I could just eat it without being weird but where's the fun in that.

[opaque plover]

Sri Lankan mushroom curry, grew the mushrooms and ground the curry spices myself

[twilit saddle]

Homemade fried chicken, KFC goofy

[outer wren]

Was that these? #🥘food message

[opaque plover]

yeah that was those ones, they just about doubled in size since that photo as well

[outer wren]

Wow lol

Excellent work

Growing your own food and cooking it too

What kind of mushrooms are those, anyway?

[keen knoll]

nice , which hospital is that?

[nova beacon]

that's Uni food

[outer wren]

Plov, solyanka, and kompot

My knowledge of Russian food comes from Steve1989 and his MRE reviews and Boris and his cooking videos

lol

That's it

[solid kindle]

if you add meat to a grilled cheese, is it still a grilled cheese or a melt?

[undone fable]

[nova beacon]

yeh but not solyanka, cabbage soup

[prisma prawn]

Home made bangers and Mash with sage, mushroom and onion gravy

[faint eagle]

Hotel food

[solid kindle]

chicken fried steak?

[faint eagle]

It's pork

[royal harbor]

Potato pancakes. Grated potatoes + egg (I also add 1 tspoon of lemon juice concentrate and 1 of sugar to prevent the potatoes from browning too much)
Sour cream w garlic, dill, parsley, spring onion and a bit of salt

its a easy dish. give it a stab

[nova beacon]

Lunch

[winged oracle]

Are those potato puffs and sour cream ?

Holy shit i didnt have that in ages

https://de.wikipedia.org/wiki/Kartoffelpuffer

https://en.wikipedia.org/wiki/Potato_pancake

its not the same

[silent blaze]

@fallen hamlet

Gotta take steaks out soon and add veggies and let simmer until potato nice and readt

@chilly skiff

[whole sleet]

Large pot of potato and leek soup.
Looks nasty, tastes great

[silent blaze]

best sating food is the one that doesnt look the best

It aint perfect but it should be tasty

potatoes, nice caramel edges, pork just perfectly juicy and tender= happy man

why make it nice if you gonna make it messy anyways

then in the end use some bread to wipe the plate clean

[faint eagle]

Oinkers got steaked

This looks so fucken good mate

[silent blaze]

it was so good

[faint eagle]

Can't wait to get home and eat something too

[silent blaze]

nothing beats eating after getting home

[magic hazel]

Horse meatballs and roasted smoked provola

It's a very tender and low-fat meat. It has a stronger taste than pork or beef, but not as strong as boar or deer meat. If you cook it correctly you can taste a bit of blood too. Overcooked horse meat becomes dry and tough to chew. It's very good IMHO, it is a typical food in Catania but you can find it in other places in Sicily too

[silent blaze]

@chilly skiff made this, dont know what to call them, roasted bread with mustard, with sliced and fried potatoes and sliced fried pork striploin

It tasty tho

[nimble pendant]

Come uk, we had one horse meat scandal im sure we can find you some more

[visual cave]

That sounds and looks good af

[silent blaze]

it so good, everything is crispy af

so crunchy

[visual cave]

Gotta love crispy food

[silent blaze]

oh man a nice crispy piece of meat from the grill or something

so fucking nice

[visual cave]

Mmmmm

[silent blaze]

Tmrw i think i might make a casserole kind of. Cut up bacon and potatoes and put them in cream and in the oven

[solid kindle]

Lamb steaks are pretty good

[onyx rune]

Wrong channel, bozo

[solid kindle]

he still got you to reply lol.

have you ever had a lamb burger?

sometimes thats better. I wasted $20 on bison and overcooked the fucking thing

it dried out a lot faster than beef. didnt have a lot of fat

im sure ill have to explain that one to st peter...

gator is fucking great.

basically popcorn chicken.

Southern food puts me to sleep. I dont know how you can do anything productive with biscuits and gravy in your stomach

or chicken and waffles.

that and having slaves to do the work lol

[silent blaze]

you sure about your statement

[solid kindle]

yes?

ill take my brainfart exile to go please

[silent blaze]

well your words not mine

[nimble pendant]

went out for some food before my shift

lil wintertime treat

[vernal crescent]

For the romanian fellows

[solid kindle]

what is it?

[vernal crescent]

Romanian cheese pie?

I dont know to translate it in english

It has egg and yogurt in it too, really fluffy, really nice

Not too salty

[solid kindle]

is there any meat?

almost looks like a deep dish pizza.

the golden brown is a nice touch. id eat the fuck out of that.

[solid kindle]

did you eat outside lol. either way thats a beautiful view. Canada?

[nimble pendant]

north east England

[solid kindle]

is england as grey and rainy as ive heard? i havent been yet. Rain puts me to bed like a lullaby

[nimble pendant]

yeah honestly it’s pretty accurate.

[weak dragon]

Sounds very italian

[magic hazel]

Canni i cavaddu

[weak dragon]

[proven halo]

Sushi from Sushi kingdom here in goodlettville Tennessee.

[opaque plover]

Honey baked camembert, roast potatoes, and puff pastry

[royal harbor]

brown-yellow food
Delish'

[silent blaze]

@chilly skiff @visual cave @nimble pendant

Made some potatoes and bacon bits in cream

[nimble pendant]

damn now that’s some good mfkin eating

[silent blaze]

gotta eat good during winter or winter depression

oh for sure

[nimble pendant]

we gettin round boys

[silent blaze]

need energy to keep warm so fattier food it is

[silent blaze]

sir, i have been round my life just so you know

if a big boy says something tastes good you better know it tho

[nimble pendant]

as a big boy, hell yeah

keepin that baby fat until it wears off on the deathbed

[silent blaze]

[silent blaze]

gonna mix rest of the taters and cream with dog kibble and give it doge to enjoy

[solid kindle]

i hope to see the doge in the pet chanel

[silent blaze]

they are in there some where

[solid kindle]

can you post a few shots to jog my memory

plz

[silent blaze]

#🐈pets-posting message #🐈pets-posting message #🐈pets-posting message #🐈pets-posting message

[solid kindle]

i like went it said aroo. Give them TATERS

[silent blaze]

oh she liked them alot, probably more than i did

[solid kindle]

one of my dogs is addicted to strawberries. its amazing what they will eat

[silent blaze]

mine wont eat dry kibble, so i need to make a sauce from dog sausage and water so she will eat the dry food

[vernal crescent]

Holy shit these things are amazing

[vernal crescent]

Milk perhaps

Banger sweet

Soft, dense and cinnamon-y

[outer wren]

This just in: Everything Bagel seeded Norwegian style crisp bread slaps

I ate the whole pack...really shouldn't have done that but wow

That shit was good

[nova beacon]

Beetroot soup

Nope, not at all

[spiral mortar]

Purijok aka chinazes

[upbeat rune]

i ate smoke drainbow trout it was too salty...

[spiral mortar]

show

[spiral mortar]

О це я бахнув пільмєнєй добращих, та ти шо... Можна в сталкерок і чіназес.

[upbeat rune]

idk some fancy looking bun with cheese and spinach

inside

[winged oracle]

Self made crispy chicken

[nimble pendant]

chopped the hanging ends off and put them in the middle

[timber token]

Is this onion cake (ger. Zwiebelkuchen)?

[vernal crescent]

Nope, it's a romanian cheese pie(?) With egg apparently

I'm visiting romania atm so I'm kinda da learning too

[solid kindle]

that looks nice

[flint stone]

Filipino goodness

[nimble pendant]

[magic hazel]

What's that red beverage?

[sudden bramble]

cumpot

[nova beacon]

beetroot soup

[magic hazel]

Rustici

[sudden bramble]

beverage dumbass

[magic hazel]

The one inside the cup? 🤔

[nova beacon]

oh, that's compote

[spiral mortar]

Breakfast in бичка with gang

[outer wren]

My man out here posting selfies because he IS the snacc

[spiral mortar]

feel u

I take pictures of the atmosphere and my food

[opaque plover]

Shakshouka my beloved

[opaque plover]

it's the epitome of lazy easy cooking that tastes amazing, it's like one of 5 things i can cook well lmao

[magic hazel]

Cannoli

[weak dragon]

[drowsy root]

sovl food

[cedar cliff]

Rice and Fried Egg idc what y'all think

[royal harbor]

what exactly is this?

[nova beacon]

Indeed

[winged oracle]

p!translate EN Bratapfel Glühwein

[stark hull]

Original

Bratapfel Glühwein

English

Baked apple mulled wine

[onyx rune]

sounds like a headache

[royal harbor]

imo that 'soup' shoulda been in a cup and the egg just next to the buckwheat
having to sip it all w a spoon? wth

[outer wren]

Wtf even is that? Dill broth?
The kasha is sad enough as it is with just a little gravy and the bread for flavor but...that looks like they threw herbs in water and gave you an egg as a consolation prize.

That kompot is looking might tasty though. It looks darker and thicker than usual.

[raw otter]

the slop

[nimble pendant]

that’s some rucking good slop

[opaque plover]

Edam chips, literally 100% cheese, my lactose intolerance can get fucked I'm eating the whole plate

[magic hazel]

What's on the right? Cereals and omelette?

[nova beacon]

the small plate is omelette, the big one is buckwheat with chicken pancake

[fallow fractal]

Breakfast is served

[nimble pendant]

Enchiladas

[nimble pendant]

It is a sauce I made up myself

Sour cream and stuff the rest is a secret

[jolly dagger]

How many people like pineapple on their pizza?

[languid pulsar]

i can stab this grilled ribs with a PLASTIC FORK

[compact sigil]

I made ramen.

[compact sigil]

Thanks! I’m a professional.

Here’s a cucumber salad I made with lime pickle and coconut milk

[royal harbor]

whats the red stuff?

on top

[compact sigil]

Chili thread

https://en.m.wikipedia.org/wiki/Chili_thread

[compact sigil]

👀 butter rosette 👀

Grilled cheese and squash soop

[drowsy root]

boutta make some focaccia, stay tuned

[drowsy root]

freshly baked

[compact sigil]

Lovely! Homemade focaccia is always delightful. The olives are a nice touch.

[compact sigil]

Fried Chinese eggplant, sweet soy reduction, red miso/yellow pepper purée.

[compact sigil]

I love eggplant

[compact sigil]

A lot of folks overcook it. It can be a mushy mess.

[winged oracle]

Plombir Ice Burger

Brioche bun with Vanilla Ice Cream and Rasperry sauce

[winged oracle]

Spaghettie Eis yeee just in a bun

suprisingly good

[nimble pendant]

you gonna make me act up with this one. I love crispy pepperoni

im bricked at this news

[covert sentinel]

get real

[winged oracle]

https://tenor.com/view/mama-mamanoodles-noodles-virtual-meme-gif-20597749

[compact sigil]

The indomie stir fry noodles are legit. Never tried the soup ones though.

[dark flax]

Beer is food, change my mind. Working and Drinking

[compact sigil]

Knives aren’t food but they’re used to make food and I’m doin a lil sharpening.

[royal harbor]

that reminded me- I recently went to a 'fancy' steak place where all their eating knifes were dull bc they serve on ceramic matt surface dishes

quite an oversight I think

[compact sigil]

I feel like that’s pretty common in “higher end” steakhouses. They really should have a regular sharpening service for their knives if they’re not going to either pre-slice the steaks or give the customer a serrated steak knife.

I can’t say I’m a huge fan of the black slate as a serving surface, either.

I’m a stickler for sharp knives. Gotta keep the tools in good working order.

[nimble pendant]

Sir your mind does not need changed, rather there are millions nay billions that must think like us

[compact sigil]

Hot fried chicken sammie

[compact sigil]

Are these school meals?

[nova beacon]

university

[compact sigil]

Interesting. Shchi, rice, fried egg, and tea?

[nova beacon]

last 2 are chicken pancake and dried fruit compote

[compact sigil]

Ah, chicken pancake. Never would’ve guessed that. Do you enjoy the meals at university? I’d probably want some condiment for the rice.

[nova beacon]

would enjoy them if the prices weren't that high

[compact sigil]

Yeah. That sucks.

[nimble pendant]

I will not post a picture but today I came up with the ultimate food for having a stuffed nose and a hurting throat:
Oath Porigde that has a very slime like, throat coating texture with some hot peppers and honey.
I will most likely have a horrible aftermath when i'm finished digesting it but at least my nose and throat is cleared and i feel very warmed up.

[compact sigil]

I went to culinary school. We either ate what we were making or we could go to one of the other classes and get a meal from them. I used to love getting the bolognese from a particular chef’s Italian course.

The chefs in culinary school were mostly surly old men.

[robust stag]

small but pep pizza, always yummy

[silent blaze]

small? shit is almost 12"

[robust stag]

then average

[compact sigil]

You can never have enough pizza

[silent blaze]

[robust stag]

u got me with 12'' not gonna lie, had to convert into cm

[silent blaze]

man i cant remember who uses " or cm

about 28cm

nice size pizza

[robust stag]

ye, 30 cm

[silent blaze]

i said almost

[robust stag]

but pep like that I would devour, maybe even in similar tempo as you, pizza good for you

❤️

[silent blaze]

oh im done already

been for few mins

[robust stag]

pep cannot hold for longer than 10 min, too good

[compact sigil]

That reminds me. I made a pizza from scratch at home the other day. Everything homemade but the pepperoni and the cheese. I have a picture somewhere.

I used a half sheet pan so it’s about 9x13 inches

[sudden bramble]

https://www.youtube.com/watch?v=eXIO_P1Z3JM

now make a cheeseburger

[compact sigil]

https://tenor.com/view/the-menu-fiennes-menu-sweep-oscars2023-gif-26897719

[compact sigil]

Not all the ingredients for a cheeseburger readily available to me at the moment, I’m afraid. I’ve used a Paco Jet many times in my life, though.

[compact sigil]

This is the only beef I’ve got. No meat grinder.

I’ve got time. I might be able to mince a patty but no promises.

[compact sigil]

Im saving some scrap. I think I’ll have enough to make some kind of ground beef. I’ve got everything else to make a burger.

[compact sigil]

Things I’ve learned today: it’s totally possible to turn steak scrap into decent ground beef with a sharp knife and some elbow grease.

[compact sigil]

@sudden bramble @chilly skiff The burger is complete.

Hand minced beef, fancy sauce, fried onions, provolone, house pickles, brioche bun, a little bit of red lettuce, and some fries with a side of fancy sauce.

Oh, and some “bacon” I made out of thinly sliced pork chashu

[sudden bramble]

burgar

looks nice

[compact sigil]

Thanks. I was trying to decide if I wanted to go classic or over-the-top so I decided to go somewhere in the middle. Almost everything there is from scratch with the exception of the bun and cheese.

It was a stupid and overly complicated project to do for a random dare with some internet strangers but it was slow at my food truck today and I had nothing better to do.

And now I’ve learned that I am my own meat grinder if I don’t let my dreams be dreams.

[sudden bramble]

[compact sigil]

Thanks! It actually yielded a decent amount of ground beef from the scrap I’d run it as a special if there wasn’t already a million burger places near where I park my truck. Will make a nice staff meal for my crew, though.

It’s not smoked so it ain’t real bacon but I make my own chashu for the ramen.

Anyone can learn to cook with the right tools. A lot of talented cooks I know are entirely self-taught. Chashu is fairly simple. Especially because I’m not bothering to roll it.

I’ve worked in petty much every type of restaurant from little greasy spoon types to internationally renowned ultra fine dining type joints. My usual advice for people trying to cook like restaurants at home are: double the amount of fat you use, double the amount of salt you use, and make your own stocks/sauces. Other than that it’s mostly temperature control, timing, technique, and specialty equipment.

[rigid atlas]

wemdes

[compact sigil]

I always loved those square patties

[silent blaze]

Sosig on bread @faint eagle

[faint eagle]

Needs some dipping sauce for completion

And to be fancy, fried onion

[silent blaze]

i have some of that olivie/italian/russian salad

to wash it down some maximum bepis

[faint eagle]

Carbonated

[urban latch]

Dumplings with pumpkin, chicken minced meat and a lot of Harissa.

[silent blaze]

@faint eagle

[faint eagle]

PIZZA PING

Loaded goodie

[silent blaze]

salsa as sauce, then ham strips,tomatotuna, shrooms,cheese and peperonies

[faint eagle]

God damn

Enjoy it!

[silent blaze]

i am enjoying my weird topping pizza

[silent blaze]

tuna in tomato sauce, god tier

[urban latch]

It wasn't intentional, but I'm really interested in doing ASMR.

[silent blaze]

One in oven is ham, mild jalapeno, shrooms, mozzarella and pepperonies second one is same but it has pulled pork

[faint eagle]

OH YES

[robust stag]

looks good

homemade pizza always look funny

but tastes godly

[silent blaze]

hate the master of scuffred pizza

[silent blaze]

so true, no pizzeria can match the taste

also decided to go mild jalapenos called pepperoncini instead oh jalapeno cause dont want too hot

but shit that dought was like 4 dollars with da sauce so not bad

[robust stag]

dont tell this to italian man

they will linch u

[silent blaze]

man imma use ketchup to just piss him off

make it with american cheddar, fish and pineapple

[keen knoll]

Sausig

[sudden bramble]

yeah you like big meat huh

[winged oracle]

I dont see pepperonies?

Oh you call that hot Salami

Got it

[silent blaze]

ah fellow european

[winged oracle]

[drowsy root]

wheres the xmas cooking bros at

silky smooth carrot cassarole inbound

[winged oracle]

we made Bruchschokolade

Broken chocolate

[silent blaze]

also they are the green sliced ones

[winged oracle]

Jalapeno

That was what im assuming since you wrote that

[silent blaze]

well mild jalapeno cause i forgot how to write pepperoncini

[nimble pendant]

Sirloin steak with christmas potato salad 🙂

And tartelette like desert 🙂

Bilion calories dinner

[drowsy root]

rosolli for christmas dinner

[drowsy root]

this time ill just have one cookie...

[silent blaze]

Burgir

[faint sparrow]

4 whole ass burgers?

[silent blaze]

yeah

mans gotta eat

[drowsy root]

cheems bungir

[drowsy root]

Have a jolly xmas

[thorn shadow]

Boar leg ready to be cooked stalker way

[fallow fractal]

Prepared the roasts. Now they're going in the oven in 2hrs for 7 hrs.

[compact sigil]

Beef Wellington for tomorrow.

[sudden bramble]

Man i always wanted to try that

[compact sigil]

It’s pretty easy if you don’t bother making the puff pastry from scratch. I personally don’t think it makes a difference flavor-wise.

[silent blaze]

yes, i like pepper

[faint eagle]

What is this loaded goodie

[silent blaze]

honeychimken, veggies,rice and cream

[faint eagle]

Oh god oh yes talk to me like that

I'm eating dried meat and fishies

[silent blaze]

[faint eagle]

We could share

[silent blaze]

that would be dope

i do like fishes

[faint eagle]

It's a good fish

Makes me wanna pick up fishing

Carp and pike

[silent blaze]

oooh never had carp

[faint eagle]

Specific fish, a lot of folks say they taste muddy, but I enjoy them. Gotta get them from a clean reservoir

[silent blaze]

i have caught and cooked plenty of pike

[compact sigil]

https://tenor.com/view/30rock-ham-gif-4830302

[raw otter]

Welcome back to Uncle Nik's Buttfucking Chili™️

will upload my kotlety soon

[raw otter]

aforementioned kotlety

[nimble pendant]

Fewd 🤤

[compact sigil]

Wellington

[sudden bramble]

[thorn shadow]

I thought this was the food channel

[nova beacon]

behold, pineapple pizza

[solid kindle]

where from

[nova beacon]

a pizzeria

[solid kindle]

chain place, or local place?

[vale marsh]

beans in chilli or no beans?

im a beans in chilli kinda guy

[solid kindle]

deff beans. how is it even chili without beans??

the real question... adding corn.

[vale marsh]

i fw it

[solid kindle]

ive recently been getting bbq chicken pizzas. bbw sauce, cheese, chicken, and jalapenos/banana peppers

*bbq. not bbw...

[raw otter]

used to be no beans, now im beans in chili

[compact sigil]

I grew up with Texas red chili. No tomatoes and no beans. Very tasty.

[sand umbra]

lol looks cold as fucccc

But I luv pineapple on my pizza tooooooo

Ham n pineapple wit wings lul

dominoes ofc

[sand umbra]

Is this from r/badfoodporn ?????? 🙃

[compact sigil]

I made fried rice with pineapple in it today. Pineapple, kimchi, and crispy pork belly

And other stuff.

[sand umbra]

fancy

pics? 🙂

[compact sigil]

I don’t have any of this particular fried rice. I already put my leftovers in the fridge. Have some of one I made a little while ago.

I got myself a wok burner for my birthday last year. Really upped my fried rice game.

[compact sigil]

I think that fried rice is shrimp and lap cheong

[brazen obsidian]

someone pls do snork stew

[winged oracle]

I will do something fantastic later

[winged oracle]

@visual cave

Now it has to cook for 1 and a half hour

[visual cave]

I can already see it's gonna be delicious

[winged oracle]

We honna do it with Spätzle

Not a potat fan despite German

Lol

Lol for me its all squished on phone

[weak dragon]

Lecker 🥸

[solid kindle]

festive

[winged oracle]

Had no Spätzle

We had to much potat and Klöpse over Chrimmas so we decided to use noodles

[nimble pendant]

I encourage and allow custom designs in the baked goods section now.

OWO

[winged oracle]

[nimble pendant]

I also convinced a guy to put a gas station hotdog into a mett roll today since the employees didn't bake enough rolls.

[sand umbra]

impressive 👍

^^

muh 1st meal of the day… and a glass of water 😁

[compact sigil]

America runs on Dunkin

[sand umbra]

hahahahaha yuh

[solid kindle]

dibs on the bottom left

[winged oracle]

i wonder why

[compact sigil]

Im more of a jelly-filled man, myself. Raspberry is always a good choice.

[sand umbra]

lols maybe im the only 1 here,but when i get a 6 pack o donuts...i have to eat the whole box in 1 sitting 😁 🍩

[compact sigil]

That’s too much sugar for me.

[prisma prawn]

Lamb shanks and roast veggies

[sand umbra]

Very nice!

[winged oracle]

pretty good ate today more of it too

[crystal current]

Check this out, guys:

Energetic tastes like some kind of watermelon lemonade

[solid kindle]

how much?

[sand umbra]

3$ plus 16$$$$ shipping for empty can??? fucc that shit 🤣

[solid kindle]

fuck. if it was the drink id be willing to pay $20

[sand umbra]

lol for 20$ it better have 500mg caffeine atleast… I wanna feel like I’m having heart attack while drinking it 🙃 ⚡️

anyway here is muh meal#2 of the dayyyyy

mini tacos with ketchup n a lite desert on the side 🍩 🌮

[crystal current]

It's real drink from ukraine

[solid kindle]

i know. I want one.

[crystal current]

Bought it from grocery chain of Ukraine called "АТБ"

[solid kindle]

jose ole tequitos?

[sand umbra]

Hahahaha dude how did u know ? 😄

[solid kindle]

theyre great for when youre feeling too lazy to do anything but turn an oven on and off. if im feeling ritzy ill melt some cheese on top

[sand umbra]

lul maybe i was a teeny bit lazy, ill try that cheese trick next time that sounds deliciousssss

[compact sigil]

My go to lazy snack is shin black ramen with a Kraft single on it.

[crystal current]

Didn't notice your question. In Ukraine it costs "25.90" grivna.

Roughly speaking without considering other factors, it would cost in dollars "0.68"

[silent blaze]

Burgirs and berliners

[faint eagle]

Living the good life

[silent blaze]

https://tenor.com/view/hungry-gif-5801700005687193383

[sand umbra]

Hearty meal brotherman….

fabulous looking pizza 🍕

[compact sigil]

That poor basil

[marble bone]

Eating some damn good Birthday dinner

[compact sigil]

Sometimes I wish I could go into other people’s kitchens and fire their managers. It’d be for the betterment of all mankind.

[winged oracle]

thats not even a margharita that way, the basil should have been in the sauce

now i crave Pizza

https://tenor.com/view/mama-mamanoodles-noodles-virtual-meme-gif-20597749

got those rn though

[solid kindle]

buffalo chicken pizza

i always rate pizza places based on their margherita pizza.

[sand umbra]

Happy Birthday 🥳

[sand umbra]

looks awsome,would there happen to b bbq sauce on that?🙂

[solid kindle]

absolutely. this might be the best pizza ive ever had lol

[sand umbra]

mmmmhm

[solid kindle]

if any of you guys find yourself in colorado, Walters is worth checking out.

[compact sigil]

Most margherita pizzas I’ve seen have basil on top as well as in the sauce. Usually the basil is fresh though and not gray

[winged oracle]

Cultural differences

[solid kindle]

could be the oven

[compact sigil]

That’s true. I like it fresh though. Basil is very delicate.

[sand umbra]

muh meal 3# of teh day… spaghetti 🍝 n meatballs n garlic toast

[rare swan]

yummy

[opaque plover]

Spent all day slow cooking a beef blade roast to make pulled tacos

[winged oracle]

[nova beacon]

new years pitza

[compact sigil]

Wish the crust was cooked more but those toppings look 🔥🔥🔥

[lunar saffron]

One of my fab munchies ❤️

[sand umbra]

mmm tasty nachos...i luv the fancy dof effect also 🙃

Ima just treat muh self with these 2 pizzas 🍕 pepperoni n pineapple 🍍 n a light “healthy” desert, 2 pints protein ice cream 🍦 😄

[sand umbra]

r u a pro chef ?

[outer wren]

I have gained 5 pounds just looking at that

[sand umbra]

lol.

[compact sigil]

Yes. Been in the restaurant industry almost 15 years. Got my own little food truck now.

[sand umbra]

awesome! i figured since u analyze the fucc outa most food here ^^

btw sry if most of my food repulses or bores u 😄

[compact sigil]

I try to be nice. Food is definitely my passion, though.

[compact sigil]

Ah. No worries.

[sand umbra]

👍

[compact sigil]

If folks in here want culinary advice, I’m more than happy to offer my expertise. If not, I just like seeing what people are getting into.

[silent blaze]

Chimken noodle soup with bacon bits @faint eagle @faint sparrow

[faint eagle]

Lookin good

[onyx kettle]

From my trip to Buenos Aires 🤤 500 grams of goodness. they bring it on a hot iron plate so it's still steaming and sizzling as they put it down in front of you

[outer wren]

Like fajita

Looks so damn good

[solid kindle]

goddamn 😤

[sand umbra]

Basil that our resident pro chef @compact sigil would approve of 😁

[compact sigil]

I do! That’s some great looking pizza!

[twilit saddle]

Basil check✅

[vernal crescent]

You're a boykisser

You like kissing boys

[keen oyster]

https://tenor.com/view/sweating-nervous-wreck-gif-24688521

[rigid atlas]

thats not very american psycho sigma male driver of you

[pine karma]

Du you have any tips for shreddet chicken by chance? Tried it a couple times in my instant po t(15-20 mins; high pres) but it always seemed dry and chewy. I used chicken breast.

[compact sigil]

Try using chicken thigh. It holds up much better to braising due to its higher fat and coligen content.

[pine karma]

Thats what I thought... Guess I have to learn to debone chicken thighs :D Thanks

[white quartz]

no

[pine karma]

Nah, can be juicy af. Sear one side for a couple of mins, flip and put the pan in the oven for ~15 mins (use thermometer)

Seems like it's missing maillard

[compact sigil]

Yes and no. If you’re roasting a piece of chicken or what-have-you, you can inject brine which will help the meat retain moisture but for braising, stewing, or any low and slow cooking method, when the meat tastes “dry” it’s all the fat and collagen melting out. For low n slow cooking methods, your best bet is to use the correct cut of meat.

Pork belly is also super high in connective tissue. That’s the real secret sauce.

Other examples of excellent braising cuts are brisket, chuck, and ribs

[pine karma]

Thats at least my understanding for pulled pork and beef. But chicken is so... different

[compact sigil]

Yes. Duck is pretty much all “dark” meat. Very high in fat and connective tissue.

That would help

[compact sigil]

Chicken is very lean overall.

The only good cuts of chicken for “low and slow” cooking methods are thighs, legs, and wings. The dark meat. Chickens these days are mostly breast thanks to breeding messed up chickens to meet high demand.

Breast can be an excellent cut if it’s grilled/seared but I’d avoid stewing/braising it.

[pine karma]

Yeah, thats what i feared. But I'd have to really go out of my way to get boneless thighs, so I tried breast, as many online recipes suggested... I was hoping there was an cooking mistake on my part

[compact sigil]

You can try poaching the breast. It’s a gentler cooking method so it will do a better job retaining moisture.

[pine karma]

And duck shawarma, while interesting, unfortunately does not sound good to my girlfriend

picture of attempted meal

[compact sigil]

Looks decent enough. If you want to keep using breast, I recommend pan searing it and slicing it thin.

[marble bone]

Oh Lord...

That some good food porn

[compact sigil]

I like kerrygold

[solemn socket]

Cake (my sister made it)

[sand umbra]

looks scrumptious! is it Oreo flavor?

[sand umbra]

juss a lil snacc… fruity pebbles donut,sprinkle donut N pint of ice cream 🍨 🍩

[solemn socket]

Just chocolate and cream

[sand umbra]

nice

[solid kindle]

how are you not diabetic yet

to be fair, id trade a few toes for a fruity pebble donut...

[sand umbra]

lols 😝

[compact sigil]

Donuts are great but Cherry Garcia is GOATed

[silent blaze]

taters, with beef,bacon,beans in chilitomato sauce

[winged oracle]

I think i will make me some Nachos n cheese later via Airfryer

[silent blaze]

[drowsy root]

I'm gonna make a mexican dip for my nachos ill post pics

having a seperate dip means the nachos wont become soggy at all

[rain crag]

https://cdn.discordapp.com/attachments/1142999233193054208/1191361502171635763/642b9d26-ac65-4fd9-829e-86db85347469.png?ex=65a528dc&is=6592b3dc&hm=2805061411ba333bdf1a15d509862c794b17a9a6dadab81cc4f8a4aae2b3f066&

homemade low carb pizza

[solemn socket]

yums

[lunar saffron]

One of my top 5 munchies while playing Stalker 🇯🇵

[solid kindle]

that... actually looks pretty good. did you still use regular red sauce?

[rain crag]

I used tomato paste

[faint eagle]

Ah damn looking good

I ate a bowl of shredded chicken with mushroom sauce

[silent blaze]

[solid kindle]

very nice.

[pine karma]

next try shredded chicken

[compact sigil]

Looks tasty

[solid kindle]

are those supposed to be eaten like giant tacos

[compact sigil]

Sometimes I make tacos with paratha at home.

[twilit imp]

Let's talk about perfection

[compact sigil]

Those Japanese soufflé pancakes were a huge fad for a while. They’re aight.

[solid kindle]

youre a chef right? whats your favorite icecream

[compact sigil]

I am. I like a good coffee ice cream because I’m basic.

[pine karma]

I wanted to roll them, but the ratio lavash to filling was slightly off. So yeah, more like giant tacos

[pine karma]

havn't made paratha yet, but it's on my list. would you say they work well for taco style dishes?

[solid kindle]

you say that like giant tacos are a bad thing lol.

[compact sigil]

Yes. They’re like big flaky, buttery tortillas.

[compact sigil]

I know a guy back in Texas that has a paratha taco truck. It’s amazing.

I almost always keep a few paratha in my freezer for easy tacos.

[compact sigil]

Pretty good looking meal for university, TBH. Might could use more green things but the bulgur(?) dish looks legit.

[nova beacon]

If you're talking about the left one, it's buckwheat and a meatball

[compact sigil]

Yes. Sounds tasty!

[compact sigil]

Squash tantanmen with gai lan, sesame roasted acorn squash, and miso bean sprouts.

[compact sigil]

Thanks! I boil them for 6 minutes and 30 seconds then plunge them directly into an ice bath. Makes for a nice, custardy yolk.

[earnest lagoon]

Behold my super fatty simmer meat coated with mayo and hot sauce on rice.

[urban latch]

Gretshka, I like to eat them, buckwheat is healthy and keeps you full for a long time.

[pine karma]

beautifully arranged

[pine karma]

That sounds super tasty

Curry with rice

[solid kindle]

So last night i got to experimenting with some cheap porkchops i had, and fast food condiments, by first slathering the chop in said condiment, and then applying a dry rub. The winner was suprisingly tacobell diable sauce, followed by panda express chili sauce. it actually wasnt that bad

[faint eagle]

Fat Fuck Thursday

[silent blaze]

[silent blaze]

you miss spelled everyday

[faint eagle]

That is also true

[visual cave]

Oh lord

[soft sundial]

love krispy kreme’s

[bronze talon]

Based curry and rice chad

[pine karma]

https://tenor.com/view/dletter-gif-13029753899261894301

[solid kindle]

damn they have new krispy kremes??? last time i went there it was just glazed, and glazed with chocolate

[soft sundial]

krispy kreme is kinda new in turkey so we’ve been getting these new stuff from the start

nothing really beats the glazed tbh

[royal harbor]

all for yourself?

[nova beacon]

yeah, the smaller burgir was taken home though

they had a special offer where a burger costed half of its normal price so why not take more

[royal harbor]

ok thats fair

I guess

Its been years and years since Ive had any fast food

[compact sigil]

Is the food the same as McDonald’s?

[nova beacon]

No idea, last time I ate at McDonald's was 8+ years ago

[compact sigil]

lol same

[faint eagle]

@silent blaze for a change I'll share

[silent blaze]

[faint eagle]

It was delicious and especially after long travel back home

[blissful heart]

🍞

[compact sigil]

A lovely boule!

[drowsy root]

that reminds me, I got a pizza to make

[silent blaze]

Sloppiest of joes

[faint eagle]

That Sloppy Joe looking mighty good

[idle flame]

The best kind of sloppy.

[drowsy root]

time to send this pizza to the dark depths below (my belly)

[urban latch]

what is this ?!

[urban latch]

this looks inviting

[pine karma]

That is some godly bread. Bought or self made?

[blissful heart]

Self made

[pine karma]

Dude!

[blissful heart]

i am a baker

[pine karma]

Thats at least s-tier!

[pine karma]

me too :D

[blissful heart]

no my teacher do better(

[pine karma]

1. There is always gonna be someone better
2. what would you like to improve in that particular bread

and how much water did you use? 70+%?

[blissful heart]

<50

380+130\342

[blissful heart]

edge

[pine karma]

being flour/water?

[blissful heart]

yup

[pine karma]

Where I'm from you say the ingredients as a percentage of the flour. so that would be ~67%. Sorry if that was misleading :)

Anyway, imo thats easy s-tier bread. you don't always have to be humble :*

[blissful heart]

sry i forget it

[nova beacon]

(3 right burgers were taken home)

[compact sigil]

Did you use a preferment?

[outer wren]

don't lie you HOUSED that shit

[nova beacon]

Nah the last one was posted 2 days after i took the pic

[compact sigil]

Woah. Fancy.

[compact sigil]

Love it. I love an all-out dinner event.

[silent blaze]

@chilly skiff da pizza

[wind heath]

Triplex the devourer

[carmine depot]

I can eat that in one setting

[wind heath]

Kilo of peanuts

[outer wren]

Sfizzy...put an apostrophy in there and it's a baller name for a soft drink
S'Fizzy

[compact sigil]

https://tenor.com/view/thats-a-lot-of-nuts-gif-9964725

[outer wren]

Ham soup, buckwheat kasha and kotlet with kompot.

Bro why do they feed you like you're in prison lol

[night rain]

Honestly
Italian blood cells on spoiled milk and bread

[night rain]

Would eat 500gramms

[night rain]

Still good though

[sudden bramble]

@merry glade opinion?

[merry glade]

Good looking pizza, would eat

[silent blaze]

@chilly skiff sammiches

[royal harbor]

what's the bread? (and between the bread and salami?)

[drowsy root]

Are those Karelian pasties? wheres the egg butter

[silent blaze]

Karelian pasty, basically, thin rye dough wrapped arpund some rice pudding

[silent blaze]

there is a finnish lady in bronx that has caterinf service

also here

of course

go shopping my friend

[signal siren]

average american breakfast

[silent blaze]

has nothing to do with america

[signal siren]

pastry plus cheese plus ham = over for your heart

[silent blaze]

not even ham also not a pastry, a pasty

[granite trail]

https://vxtwitter.com/airbagged/status/1748082841294967008?t=CxxKqEH5R2ivHbXh-osyJw&s=19

[soft sundial]

pesto, meatballs have the classic meatball sauce.

[idle flame]

Mmmm, stuffed peppers.

[winged oracle]

I always forget its called Peppers in other countries

[idle flame]

I once called them paprika, and people were looking at me weirdly.

Since "paprika" to them was the powdered one.

[drowsy root]

its called paprika here too

its like ananas pineapple thing all over again

[winged oracle]

Thats hella weird since the powder is is exactly the same

Paprika

[idle flame]

I know, right? 😁

[digital pawn]

Good shit

[pine karma]

Baguette

[nimble pendant]

https://www.youtube.com/watch?v=36kH4EoF7jA

yum

[gilded sierra]

Wtf

[compact sigil]

Fried chicken sandwich with hot honey and pickled peppers

[faint eagle]

Cheated Teriyaki Dogs Burrito

[nimble pendant]

Dog’s burrito? Dog burrito? Dogs Burritos?

Oh! Teriyaki Dogs!

What’s cheated about it @faint eagle ?

[faint eagle]

I had no soy sauce but I had fish oil, so I used that instead

[nimble pendant]

Nice

I want some good eating tonight but I don’t think it’s on the menu

just whatever slop is in my freezer

[rain crag]

https://cdn.discordapp.com/attachments/1110628069951152250/1200060765428793465/021f72d8-52a1-4583-8eb8-65125029236b.png?ex=65c4ceae&is=65b259ae&hm=24ca47604d03a9f64b630fdff2ec67e5a60f989d37796c41ee10b0e28a0b6053&

Baked these today, only 3.3g carbs per cookie

[vernal crescent]

pet vending machine

[digital pawn]

Dogs burrito? What is it made of

[faint eagle]

Tomatos, bell pepper, onion, garlic
And then sliced hot dog sausages

[digital pawn]

[neon plover]

Malicious ahh peanut butter sandwich

[lusty lintel]

I am annoyed, a photo of a bombass sandwich I made the other day is lost to oblivion. I meant to post it here but the previous phone nuked itself.
The sandwich in question was ciabatta, kewpie mayo, fermented pickles, juniper berry and elk salami, tomato slices (lightly salted and peppered), pastrami, and hot capocollo.

[lusty lintel]

Found a pic of the bastard. Remembered that I sent a pic to a friend\

[granite trail]

Dumplings made with cow heart, pumpkin, and onions, with added soy sauce

[faint eagle]

[granite trail]

It honestly tasted like beef but slightly tougher MAYBE

[granite trail]

I'll tell you one thing, they're (the dumplings) delicious.
Same meat mix was used to make lil meat pies and baked in the oven
I'd eat 10 I could.

[faint eagle]

Basic but solid, some chilli sauce to dip and it was perfect

I've had hearts a few times, they are kinda chewy. But very rich flavour.

[wide jay]

Omlette

[silent blaze]

@faint eagle

[faint eagle]

Sign me up for bowl of that

[silent blaze]

Pasta, beef and beans in sauce, topped off with tomato and garlic dressing

[jolly dagger]

Who heres had meatloaf?

[slender blaze]

Nice steak fries

[slender blaze]

Not a fan

[jolly dagger]

Whats your food type?

[slender blaze]

Not sure what you mean

[jolly dagger]

Food

What food do you enjoy

[compact sigil]

I like meatloaf. You can make meatloaf sandwiches with the leftovers.

[drowsy root]

takes so much minced meat tho...

love to make it but one slice ends up taking 1/4th of my calorie budget alone

[winged oracle]

Dafuq is this

Not a kebab

[nova beacon]

"Hot dog classic triple"

[winged oracle]

[honest frigate]

I cook.

[silent blaze]

@faint eagle @chilly skiff made wings

[faint eagle]

Lord almighty

[silent blaze]

[silent blaze]

was so tasty and crunchy

[compact sigil]

Chicken fat is great for frying. It has a relatively high smoke point and a nice flavor. Just gotta make sure it’s properly clarified to avoid having burnt bits in there.

[silent blaze]

i dunno, just pre spiced ones from store

[silent blaze]

what i do with that

im fine with my normal oil

[nova beacon]

u blinddd #🥘food message

[honest frigate]

Chili corned tuna in style of Sisig.

[nova beacon]

Pitza!!!

[winged oracle]

Meat

[winged oracle]

Looks nice but why is it so bright

Personal preference in Pizza coming through

[nova beacon]

special type of dough maybe idk

[digital pawn]

thats all i need to live

Why would the vegetables fuck?

[compact sigil]

Doing menu research for this new bar I’m helping to open. Made three new chicken sandwiches. Honey mustard ranch, hot honey togarashi, and fried chicken melt

The hot honey sold the best by far. Happy with how the pickled peppers turned out

I was very pleased with how it turned out.

[nimble pendant]

making me hungery

[silent blaze]

@chilly skiff @faint eagle @visual cave made wings again, had to make them, went "old" yesterday

[visual cave]

Big pile of food

That would last me for a full day almost

[silent blaze]

oh it a nice dinner, really hit the spot after work, now to go eep and wake up to heartburn

[faint eagle]

I could probably eat half of it

[silent blaze]

its just like 20to25 wings

[faint eagle]

My point still stands
I'm a mere 70kgs

[silent blaze]

[faint eagle]

Genes gave me the small

[silent blaze]

excuses

[faint eagle]

Shit, you got me

[digital pawn]

Krokiet

[digital pawn]

I had a fork, but ate it with hanrs

Ya, its a croquette

Meat ones are great

Sometimes i just microwave like 8 of them and use them as snacks

Fast snack, or good dinner if i dont have any ideas

We here use potatoes and beetroot as side stuff

[drowsy root]

yummy croque monsieur'ish thing

[silent blaze]

"you better drop a piece or i pee in bed"

[hoary sinew]

Noooooooooooo

[craggy phoenix]

this is fuckin gold

[faint eagle]

Scrambled eggs

[faint eagle]

Thrown in a cheeky bell pepper too

[faint eagle]

They really are, filling combo

[sudden bramble]

olives

corn

[faint snow]

it's good

shut your beak

[faint snow]

no

its balanced honestly

[digital pawn]

Homemade burger

Tastes epic

[digital pawn]

True

Look may be good, but its the taste that matters

[echo plinth]

Breakfast.

[digital pawn]

Good one

[lament brook]

hehe

the contents

[flint stone]

It did, had it with pancit bihon + veggie lumpia

Yes

also got some other stuff.

[silent blaze]

@chilly skiff @faint eagle @faint sparrow @visual cave i cooked birgirs

[faint sparrow]

YUmmy

[visual cave]

Wow

That looks so good

[faint eagle]

You summoned me for a good fucking food post, keep it up

[echo yew]

All u guys have nice snacks

Me? 7/11

[prisma prawn]

Thick-cut scotch fillet, and a kale and cabbage salad

[winged oracle]

An Apple a day

Keeps Josta away

A Banana too

Calls Skom to you

Then pinging @strange wedge

The future is bright

Call me weird but im creative

[prisma prawn]

Thanks mate!

It was supposed to be a kale coleslaw type thing, but I decided to throw out the included sauce and make a honey mustard vinegrette instead!

[silent blaze]

made the same burgers but decided to add bacon and oh lord

[nova beacon]

shawarma

[vernal crescent]

I love that bro didn't even bother to crop the image

[strong wharf]

He was that excited to show us the potato

[next tusk]

interesting dish

ham do you agree

[proper brook]

greatest food ive ever seen

[next tusk]

[proper brook]

[gusty ginkgo]

@worldly marlin (ninjakeks.07) has been banned for reason: troll

[winged oracle]

[proper brook]

the meal was too good

[digital pawn]

Who got banned?

[idle flame]

Troll, apparently.

[digital pawn]

HOW CAN YOU TROLL IN FOOD?

[proper brook]

he bypassed the filter and said a few racial slurs and stuff

the meal:

[echo yew]

Morning

@chilly skiff there was one time that I got so drained after a 9 mile ruck march

That I downed so much sugar in 1 hour that I dont think should be safe for your daily sugar intake

[uncut void]

homemade ketchup?

[winged oracle]

Currysauce

[drowsy root]

stew ready to be simmered

[solid kindle]

that looks perfect 👌

[vernal crescent]

Yeah that sounds about right tbh

[faint eagle]

Meal prep

I have only one container, but I made it for a whole week

Chicken n rice with, lazy bbq sauce

[nova beacon]

the barely visible train shawarma

[faint eagle]

You are too kind, it's a very simple dish

[idle flame]

And that somehow makes it less apetizing?

[faint sparrow]

@silent blaze

[silent blaze]

https://tenor.com/view/homer-simpsons-the-simpsons-drooling-bacon-craving-gif-17788388

[drowsy root]

greasy goodness

[nova beacon]

grandma vibez

[digital pawn]

Daamn

That tea is surely having a grandma vibe

[solar meadow]

@full relic

[silent blaze]

@chilly skiff @faint eagle sweet potato fries and meatballs with some olivie salad and bacon fat stirfried cherry tomatoes, topped of with some garlic dressing

@visual cave you too

[faint eagle]

Hate how do you know when exactly I'm super hungry

[silent blaze]

[faint eagle]

This looks great

I would eat the whole plate and ask for seconds

Maybe I'll stir fry veggie mix with rice too

And spicy kimchi sauce

[silent blaze]

forgot to add, tomatoes stirfried in bacon fat @faint eagle

[faint eagle]

https://tenor.com/view/faint-fainting-catch-me-gif-19205245

[silent blaze]

i do be cooking

[faint eagle]

@silent blaze look what you made me do
@chilly skiff you will be interested too I reckon

[silent blaze]

[faint eagle]

No meat, but still good. The kimchi sauce is dope

Very nice spiciness to it

[craggy phoenix]

this chat stay making me hungry af

[brave tulip]

Kvass is inside of the mug

[faint snow]

Spicy Doner

[earnest ermine]

Try the Eastern European shawarma.

[faint snow]

I like this more

[earnest ermine]

[granite fable]

nah, real Greek souvlak would be better

[earnest ermine]

Souv what?

[granite fable]

It's like shawarma, but it's a thicker flatbread and it's less salad and more meat and they put fries in it, you can turn it around and use the flatbread as an edible plate

[runic kite]

Been to Greece? Love the food here

[earnest ermine]

Ah, smth like taco.

Looks like very tasty.