Hamburger Helper (House almost burnt down) any advice from experienced chefs?

[vague flame]

It tasted disgusting and idk how to cook

[surreal zenith]

I have that type of stove at home and the heat is hard to work with

You just want to start low

Honestly never put it on high unless you're boiling a pot of water

With hamburger helper you just need to cook the meat and then add everything in, so I'd say stay on medium probably the whole time for that

Then lower slightly

When you add in the water n stuff

Make sure to set a timer so you can take it off the heat

Use best judgement on when to reduce the heat

Or increase

Don't increase unless it's been sitting for like a minute or two at least and the meat isn't even sizzling

Once you increase on that stove it takes a while for the temp to drop

Unless you got water in the pot since that boils at 212

[vague flame]

THANK YOU!!!

[subtle patio]

My greedy ass would still eat that😭